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...turn brown. The Canadian biotech firm Okanagan Specialty Fruits have created an apple that won't turn brown when you cut them, peel them or … [Read More...]
Instant ramen noodles, that favourite standby of college students and singles everywhere, a very unhealthy choice for a Q&C (quick and cheap) … [Read More...]
A while ago a visitor asked me a very good question. Turmeric had eliminated chronic inflammation she was living with for most of her life … [Read More...]
The raw versus dried turmeric question rises up once again. Is raw turmeric better than the powder? The short answer: No Here we go with the … [Read More...]
Perhaps I should change that title to junk FOOD journalism. You know the kind. The media gets wind of the latest health foodie trend, journalists … [Read More...]
How do you take yours? A lot, a little or no milk in your tea or coffee? Personally, I like my espresso with a little milk and topped with a … [Read More...]
Between 2007 and 2012, drug firms poured 780M painkillers into West Virginia amid a rise of overdoses. WV has 1.84 million inhabitants. In 2015, … [Read More...]
Do you like ginger ale but avoid commercial sodas because you've become more health conscientious? Looking for an IBS solution? Oh, have I got a … [Read More...]
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Epi D blog features articles about food related health issues, interesting topics, titbits of information as well as tips and quips. Oh, and a rant here and there.
Articles are of a cautionary nature or highlighting the health benefits of a particular food or ingredient. Others off those topics are in Whatever Else and still others are such that No Comment is necessary.
Who is admin? Well traveled ex-nomad, with a healthy curiosity who cooks and reminds herself frequently that in spite of everything, Life is Grand ...especially while sipping on another espresso.